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Another traditional pickles... made in Mauritius!
Pickled Lemon with no artificial flavors, colorings or sugar.
Accompanies all carris and Creole dishes and all your entries and appetizers.
Ingredients: Lemon, salt, vinegar, pepper, vegetable oil, turmeric, mustard, fenugreek, garlic paste.
Keep refrigerated after opening.
Capacity: 200g
Raw vegetables marinated in oil, vinegar and spices, typical of Mauritius!
Ideal for exotique tastes lovers, without the fiery taste!
Accompanies nicely all dishes, particularly vegetarian dishes.
Red and spicy like the Mauritian Flamboyant tree under the scorching March summer sun.
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